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This is a quality oak aged red wine from Merlot grapes. It has robust flavor, particularly from the oak aging process, and is best enjoyed with a spicy roasted pork loin or filet mignon. Although the wine is in its youth, it is marvelous with all kinds of strongly flavored foods and cannot be overpowered. Since it is still a young wine it should be opened 30 to 45 minutes before drinking

Our version of the famous dessert wine from Oporto Portugal is made from the Norton grape, fortified with grape brandy, and aged with oak. It has 10% residual sugar, but due to the acidity and flavor of the wine, sweetness is not the first thing one notices when tasting this wine. A great after dinner wine, with or even replacing dessert. It is also makes a fine apertif.